Oslo's vibrant food hall is a one-stop trove of great cooking, with more than thirty speciality shops serving everything from confits to cheeses. Start with Vulkanfisk's fish soup, stocked with halibut, turbot, cod, salmon & mussels, then move on to Barramon, where pintxos come richly topped with the likes of foie gras & pulled pork.
Mathallen Food Hall, Oslo, Norway.
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